Honey Oatmeal Roll

Recipe

Honey Oatmeal RollHoney Oatmeal Roll recipe
Directions

  1. Place Peach Sushi Wrap shiny side down.
  2. Lay in Irish oatmeal (just as you would sushi rice) leaving 1-inch border at the top.
  3. Lay peaches and Craisins across middle of oatmeal.
  4. Brush edge with damp brush.
  5. Roll and cut into 8 pieces and drizzle with honey and crunchy granola bits.

Ingredients

Main Ingredients
1 Peach Sushi Wrap
½ cup prepared Steel Cut Oats (Irish Oatmeal)
4 ounces peach sliced thin and cut into 4” x ¼” sticks    
2 ounces Craisins (dried cranberries)
Honey for drizzling

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